ACHARI JACKFRUIT 24 (D, S, G)
Drawing from the vibrant flavours of northern India, this green jackfruit is fried and gently simmered in a zesty tomato-onion masala, creating a dish that tantalises the senses. Succulent, vibrant, and overflowing with rich taste, it’s a hearty pleasure—without the meat—a tantalising Tamashaa twist for lovers of bold, plant-based flavours. Join us for an unforgettable dining experience or place your order online for a delightful treat.
Funky, fiery, and full of bite.
Had a taste? Let your review bring the heat!
Okay, don’t laugh, but this Achari Jackfruit is what I imagine the ultimate pickle and fry crossover to be. It’s crispy, spicy, and totally unexpected. I’ll be back for more, no doubt.
I was skeptical, but the pickle flavor on this jackfruit is on point. It’s fried, it’s saucy, and it packs a punch. Honestly, the texture is like crispy heaven, and I’m here for it.
The menu at Tamashaa offers a fusion of traditional Indian flavors with contemporary presentations. Dishes such as tandoori preparations, flavorful curries, and innovative desserts are highlighted.
