Skip to main content

Tamashaa Indian Restaurant Washington DC

SMALL PLATES

KERALA FRIED CHICKEN 20 (S, D, G)

Luscious chicken infused with aromatic curry leaves and vibrant southern Indian spices, fried to a perfect golden hue. Juicy, lively, and bursting with flavor—this dish is Tamashaa’s heartfelt tribute to the essence of Kerala’s street life. A tantalising delight for those who crave a little heat. Dine-in or order online for a delightful experience.

Crunch. Fire. Repeat.

Craving more? Review it like it burned into your memory!

A deliciously crispy fried chicken with vibrant and aromatic curry leaves. The spices were perfectly balanced, making this dish a standout.

The Kerala Fried Chicken was amazing! Crispy on the outside, juicy on the inside, and full of authentic Kerala flavors from the curry leaves.

I loved how crispy and well-seasoned the chicken was! The curry leaves brought a distinct fragrance and flavor that made this dish unforgettable.

This fried chicken was next-level! The seasoning was on point, and the curry leaves brought a unique, fragrant note to the dish.

The Kerala Fried Chicken was crispy, juicy, and full of flavor. The curry leaves were an aromatic addition that really made the dish shine!.

Related Items

JAMA MASJID SEEKH LAMB 24 (D, S)

Old Dilli-style lamb mince kebabs with aromatic spices.

GOAT VINDALOO 34 (S)

Spicy, aromatic sautéed goat curry with Granny Smith koshimbir.

BUTTER NAAN 5 (D, G)